Recently I made Congo bars, recipe courtesy of Bakerella. To best describe these delights, I just gotta say – you should really taste them for yourself! They’re a mix between a cookie/bar/blondie and the recipe can be tailored to whatever you happen to have around (or be craving!) Peanut butter chips, chocolate chips, butterscotch chips, smarties, m&m’s… the list goes on. I made mine with half milk chocolate chips, half butterscotch chips and a very generous handful (and a half) of chopped pecans. They’re absolutely delicious and you can find the recipe here: http://www.bakerella.com/i-hope-you-have-chocolate-chips-handy/ I love these kinds of recipes – quick, easy, and a crowd pleaser! PLUS you’re more likely to have these ingredients kickin’ around your pantry. Next time you have a bake sale, or you just feel like munchin’ on some good shit, make these suckers!

Advertisements

Leave a comment

Filed under Uncategorized

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s